Greeneville Farmers' Market Inc
Judy Shelton
Board Member
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Location(s): |
Farmers' Market:
Supplemental Nutrition Assistance Programming (SNAP) accepted here
Market Season
May-October
Saturday -9:00 am-1:00 pm
Wednesday -3:00 pm-5:00 pm
Wednesday -3:00 pm-5:00 pm
Peak Produce Season
July-August
Region: East - Greene County
Additional Information: Located at The Doak House Museum on the Campus of Tusculum College. Open May through October, Saturdays 9 am-1 pm. All products are produced by the vendors who sell here. We are a 501C3 non profit organization. We accept SNAP/EBT. Our online market is open year-round. We are a producers only market. Our products include perennial growers, herbs, retail nursery growers, locally raised meats, and fresh baked goods. We also have a year round online market with curbside pickup available during the market season.