Short Mountain Cultures
JP & Hannah Tidman
Region: Middle - Cannon County
Method of Sale: Farmers Market, Retail, Wholesale
Farmers' Market: East Nashville Farmers Market
Additional Information: Combining traditional techniques with the finest ingredients, Short Mountain Cultures makes a variety of fermented foods including sauerkraut, tempeh, hot sauce, kimchi, kvass, and seasonal fermented vegetables. Their products are delicious, probiotic, nutrient rich and feature both familiar and unique flavors. They work with local farmers to bring you the freshest, non-gmo and organically grown ingredients. Find them in Middle Tennessee farmers' markets, independent groceries, restaurants, or stop by their store inside The Arts Center of Cannon County. We have a variety of seasonal food: Smokin' Oaks select meats i.e. sausage(bratwurst, andouille, chorizo), brisket, pork chops, thick cut bacon, Hatcher Family Dairy Cream Top milk, Sourdough bread, Sequatchie Cove Creamery cheese, local/organic seasonal produce, tempeh (soybeans sourced from Windy Acres Farm) , fermented kraut, kombucha, coconut kefir, milk kefir, sourdough starter, organic bulk foods (stone ground grits, hard winter wheat berries, wheat flour), house-made kimchi (made with all locally sourced veggies), and much more!
Available: Pickled Items, Relishes, Gluten Free, Meat Alternative, Sweet, Fermented Foods and Beverages